Cooking time :
Step 1: Sprinkle the chia seeds on the water. Allow the mixture to expand for a few minutes.
Step 2: Oil or butter a muffin pan. Preheat oven to 375°F. In the container of a food processor, put all the ingredients, except the chocolate chips. Mix until reaching homogeneity. With the spatula, incorporate the chocolate chips.
Step 3: Divide the dough into the muffin pan. Bake for 15 to 20 minutes or until a toothpick inserted in the center of the muffins comes out clean. Let cool on a rack. Enjoy!
Psst! You can easily double the recipe.