First restaurant style dairy dessert
Our new dairy desserts are simply made, with ingredients chosen with care, including cream and milk. They are presented in a bold, premium and unique packaging with their glass jar. They require no preparation and are worthy of a restaurant. Available in three delicious varieties: panna cotta, crème brulée and flan caramel.
Our caramel flan is an unparalleled delight thanks to the magical union of cream and caramel.
*Available in Quebec and Ontario only.
