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Bagel with smoked salmon and Liberté cream cheese
Quantity :
1
Cooking time :
Preparation time:
Ingredients
Bagel of your choice (sesame, multigrain, lin seed)
Liberté Cream Cheese
1 leaf of salad
Red onion slices
Smoked salmon slices
Preparation
Cut bagel in half and toast. Spread Liberté cream cheese on both sides of the bagel.
On one side of the bagel, put red onion slices.
On the other side of the bagel, put leaf of salad.
Put slices of smoked salmon on the red onion slices. Close bagel and cut in half.
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